Pav Bhaji (Indian mixed vegetables)

Another example of not reading the recipe before I buy the ingredients.  I didn't have a pressure cooker but I cooked the vegetables covered in water for like 10 minutes.  I also couldn't really mash the potatoes, I have never tried mashing potatoes before and didn't want to learn it tonight.  I used garam masala instead of pav bhaji masala.  They look pretty similar to me.  The dish had a good kick.  I added tofu based on a suggestion in the comments.  I wish I didn't mash it up, as I kinda prefer the tofu in chunks.  Good but not great.
http://recipes.sparkpeople.com/recipe-detail.asp?recipe=11811