Rich No-Cream Wild Mushroom Pasta

Decent recipe.  I used Ronzoni Garden Delight Penne Rigate for the pasta.  For the mushrooms I bought a pack of baby bella, shitake and oyster.  Since I didn't have enough white wine I used some marsala.  I didn't use the butter.  Could have been better as I think the wines were somewhat old, but it was a nice light meal.  Would be good at BBQ.  I might try this again.

http://recipes.sparkpeople.com/recipe-detail.asp?recipe=1197456